10 - 40 people

Group Menu

The purpose of Group Menu is to streamline the dining experience, especially in situations where a large number of people are expected to eat together. By offering you a predetermined menu, we can plan and prepare meals in advance, ensuring that the food is ready to be served promptly.

Overall, the primary goal of our Group Menu is to enhance the dining experience by providing delicious, well-prepared meals in a timely manner, thereby facilitating smooth and enjoyable gatherings.

By providing a choice between two main courses (beef and fish), Group Menus ensure that all participants can enjoy a satisfying meal tailored to their individual preferences, thereby enhancing the overall dining experience for everyone involved.

Please note: For the comfort and safety of all our guests, the maximum number of seated persons per table is 16.

10 - 40 PEOPLE
Group Menu
Course I
Starter mix
Breaded shrimps

Allergens: 1, 2, 3, 5

or
Souvlaki with chicken

Tzatziki sauce, red onions, salad, tomatoes, grilled chicken
Allergens: 1, 5

Course II
Entreé
Shrimps cocktail with exotic fruits

Allergens: 1, 2, 3, 5

or
Smoked salmon cocktail

Allergens: 1, 4, 3, 5

Course III
Main course
Mediteraneean beef filet mignon (130 g.)

with sote mushrooms and grilled vegetables
Allergens: 1, 5, 12

Course IV
Dessert
Tiramisu with caramel

Allergens: 1, 3, 5, 12

or
Tropical fruits salad with lemon mousse

Allergens:

PRICE PER PERSON

42 €

Course I
Starter mix
Breaded shrimps

Allergens: 1, 2, 3, 5

or
Souvlaki with chicken

Tzatziki sauce, red onions, salad, tomatoes, grilled chicken
Allergens: 1, 5

Course II
Entreé
Shrimps cocktail with exotic fruits

Allergens: 1, 2, 3, 5

or
Smoked salmon cocktail

Allergens: 1, 4, 3, 5

Course III
Main course
Griddled Dorada

with rice with vegetables and tomatoes and basil salad
Allergens: 3, 4, 5

or
Fish roll with prawns

with rice with vegetables and tomatoes and basil salad
Allergens: 2, 3, 4, 5

Course IV
Dessert
Tiramisu with caramel

Allergens: 1, 3, 5, 12

or
Tropical fruits salad with lemon mousse

Allergens:

PRICE PER PERSON

37 €

GROUP MENU RESERVATIONS
To ensure availability, reservations are required at least two days in advance

     
    Allergen informations
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